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The importance of Hydration in the battle against the COVID-19 pandemic!

Our bodies are made up of 60%  water which is why staying hydrated and re-hydrating is so important. Water is in every cell of our body. It is used by our major organs, such as our kidneys, liver, heart and brain. Hydration is also key to regulating our core temperature, and dehydration can exacerbate an existing fever. Small losses in body fluid can cause body temperatures to rise. The amount of water needed to stay hydrated has gone up from the typical 8 glasses a day that was typically recommended, “Our bodies need quite a bit of hydration every day. For women, 2.7 liters about 11 glasses of water. For men, about 3.7 liters, about 16 glasses. Staying hydrated also means healthy membranes, when we cough, sneeze and just breathe, membranes in our nose and mouth eliminate bacteria. Moisture helps heal the broken membranes so additional infectious organisms can’t enter the body. A high quality source of drinking water in your home is one of the best ways to ensure that you and your family stay hydrated and healthy. Utilizing the same technology used around the world in restaurants and coffee houses, Pentair Everpure brings superior filtration into your home. Everpure commercial grade water filtration systems reduce contaminants that affect water taste while preserving the valuable minerals and vitamins naturally found in drinking water. Pentair Everpure can provide peace of mind with clean, great-tasting water in your home.

If you tour the kitchen at a world renowned restaurant, you’re very likely to see the Everpure name. We’re the industry leader that professional chefs trust most for excellence in water filtration. They love our ability to remove the impurities that make water taste bad, while preserving the valuable trace minerals that create refreshing flavor. A commercial grade Everpure system takes away all sorts of unpleasant substances – and even some unhealthy ones – that may be in your tap water:

  • Particulates that leave a bad taste or odor
  • Chemical substances that may affect health and add unpleasant tastes and odors
  • Bacteria and viruses that can cause illness
  • Limescale that damages your expensive water-using appliances

Everpure filtered water lets you drink, blend beverages, and cook with confidence.

  • Better tasting coffee and tea
  • More appetizing food – chlorinated water can cause cooking water to taste odd, which can affect food, such as pasta. Chlorine also can affect food color.
  • Tastier homemade bread – chlorine can affect yeast, which is a particular problem in sourdough recipes.
  • Cleaner fruits and vegetables – washing produce in filtered water prevents contamination with chlorine and related byproducts. Even washing salad in chlorinated water can have negative effects.

From elegant fare to simple crystal-clear ice, enjoy gourmet restaurant quality in your own home with a Pentair Everpure system.

Features of the Everpure H-300 Drinking Water System include:

Part Number: EV927076
• .5 micron
• Overall Dimensions: 22” H x 5” Diameter
• Rated Capacity: 300 gallons (1,135 Litres)
• Built in water shut off allows for easier cartridge changes
• Exclusive Micro-Pure filtering material coats the pleated surface inside the cartridge
• Retains vital minerals found naturally in water to ensure the health and delicious clean, crisp taste of your water
• Chlorine, taste & odor, sediment, lead and cyst reduction
• VOCs, volatile organic chemicals including THMs
• Removes dirt and cloudiness including particles as small .5 micron by mechanical means
• Removes particulates including oxidized iron, manganese and sulfides
• Adsorbs common earthy, moldy, fish tastes, and odors
• Enhanced KDF media to inhibit scale build-up that can damage equipment
• Commercial grade filtration, Everpure signature metal canister protects the filter from splitting or bursting
• NSF Certified under NSF/ANSI Standards 42 chemical reduction and 53 certified to reduce cysts such as Cryptosporidium and Giardia by mechanical means
• Uses replacement H-300 replacement water filter cartridge (EV927072)
• MADE IN THE USA

The same commercial quality that makes Pentair® Everpure the overwhelming choice for water filtration in restaurants is also available for your home. Pentair Everpure exclusive precoat filtration technology combines Micro-Pure® and a unique pleated filter membrane. This highly engineered design offers the largest filtering surface area, longer filter life, and consistent performance.

Download the Everpure-H300 EV927070 Filtration System Specification Sheet

Questions about the H-300 system? Please call us directly at 800-942-7873 or email us directly at info@filterpure.com.

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Orlando Mayor Buddy Dyer urges water limits due to Covid surge and the use of liquid oxygen in the treatment of Orlando water.

The Mayor of Orlando asked residents on Friday, August 20th, 2021 to stop watering their lawns and washing their cars for at least a week, saying water usage needed to be cut back because of the recent surge of Covid-19 hospitalizations. The Orlando Utility Commission treats the city’s water with liquid oxygen and supplies that ordinarily go toward water treatment have been diverted to hospitals for patients suffering from the virus. The city-owned utility typically goes through 10 trucks of liquid oxygen a week but its supplier recently said that it would be cut back to five to seven trucks a week to accommodate hospitals, said Linda Ferrone, OUC’s chief customer and marketing officer.

Worried about the quality of your drinking water? Give us a call at 800-942-7873 or contact us at info@filterpure.com.

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More Unfiltered Truth!

The unfiltered truth is, Filter Pure, together with Pentair/Everpure, offers water filtration solutions to help preserve your budget. Want to lower your operational costs and raise the quality of your ingredient water? We have innovative filtration systems that can boost your bottom line and  help keep your operation running smoothly.

The Endurance High Flow!

 Up to 757,082 liters (200,000 gallons capacity)  One-year cartridge change, including Pre-Treatment.  Proprietary Industrial-strength Pre-treatment and Fibredyne II Media fine filters provide substantial dirt holding.  Two water qualities for hot and cold beverages  0.5 micron  NSF 42 and 53   •  Long-Term Protection – keeping harmful contaminants out of your water can add years of service to big-ticket foodservice equipment

 • Costs Down, Sales Up – reducing scale buildup lowers your service/maintenance  expenditures, and keeps equipment online and generating income

  •  Reduced Waste – delivering premium quality water while minimizing energy costs and water waste Water quality is just one of the unfiltered truths that is costing you money –  and maybe even customers

  Want to know more about truly innovative water filtration solutions that improve profitability? Ask us below or call our team at 1-800-942-7873.

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McDonald's Battles to be Breakfast Champs

McDonald’s really wants you to drink its coffee! The fast-food giant is battling against Starbucks, Taco Bell and Dunkin’ Donuts to capture a greater share of the breakfast market.  But can the burger chain reinvent the wheel when it comes to coffee? And can the public embrace coffee from a place that serves McNuggets?

As the breakfast wars wage on, McDonald’s has introduced a slew of new coffee products- from specialty spiced beverages and bagged beans. But with many of their flavored beverages coming in over 400 calories, the coffee offerings are about as healthy as a Big Mac.

Here are five ways McDonald’s is ramping up their coffee game:

  • 1. Free coffee, again.

    In April of this year, McDonald’s offered free cups of coffee during breakfast hours for two weeks. Now that it’s fall, the chain is renewing their complimentary coffee offer, which is from Sept. 16-29. 

  • 2. McCafe to hit grocery store shelves.

    Like Starbucks and Dunkin Donuts, McDonald’s has decided to expand its coffee offerings to the home brewer. Next year, fans of McCafe will be able to buy the burger chain’s signature roasts in grocery stores. According to the LA Times, McDonald’s will offering several roasts including breakfast blend, decaf, and French in 12-ounce bags and ready-to-brew pods. 
  • 3. Jumping on the Pumpkin Spice bandwagon.

    Pumpkin spice flavor is everywhere. But McDonald’s only began offering the fall favorite to it’s menu last year. But apparently, it won’t be available at every location so Starbucks will likely stay on top of the #PSL battle. 

  • 4. Expanding pastry offerings.

    What makes good coffee even better? How about something sweet on the side. Last year, Starbucks acquired La Boulange bakery in an effort to boost premium snacks and pastries. This year, McDonald’s began testing mini bundt cakes in select Florida markets. The little cakes come in three varieties: classic cinnamon coffee cake, lemon and double chocolate.
  • 5. Amped up fruity drinks.

    Fresh, flavorful…and healthy? McDonald’s has tried to capture the non-coffee cafe crowd with a range of fruit smoothies and fruit iced teas.  This is similar to Starbucks Shaken line.

So with McDonald’s, along with several other fast food chains, battling to be first in the breakfast market, the first concern is usually the water quality. Remember, 98% of most breakfast drinks (teas and coffees) are water. So if you’re looking to perfect you coffee and lattes, give us a call. We know exactly where to start. 800-942-7873
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Making Better Water For Your Hotel Guest

Hotel water supplies are concerned with every aspect of water quality due to the multiple uses throughout the facility.  Clean sparkling water is expected at the restaurant and bar at all times.  The same expectations are throughout the entire experience at a resort for guests.  A single filtration system will not be able to address all the needs, but at Filter Pure we can guide you to the most effective way to have the best water for your hotel. Below are two of the most common water uses for a hotel that influences the customer’s experience. Ice can have a great impact due to its visual presentation and ability to store unpleasant taste and odors if present.  Having foul smelling or cloudy ice is not an option for any operation and correcting the problem is not a difficult process.  The first step in getting clear ice is utilizing an Everpure Insurice system.  Using .5 micron filtration and scale inhibitors you are guaranteed great ice while protecting your equipment.  The carbon filtration clears up any remaining taste and odor contaminants that may be present to give the best ice for your customer. Soda fountains are a large source of water use for hotels that operate a restaurant or banquet area.  Soda requires the same level of filtration to remove taste and odor problems, but also needs to be used without a scale inhibitor.  Scale inhibitor is great for protecting your equipment but inhibits the carbonation.  A system running with the wrong filters can flatten a soda and leave the freshness to be desired.  The best system we have found for soda fountain use is the Coldrink series of filter systems.  These top rated systems and are easy to maintain like all Everpure products. At Filter Pure, we are always glad to help and lend a hand with any water problem you may encounter.  For more information or to request a quotation please contact us at 1-800-942-7873. Sign up for our Newsletter! Ask us a question here!

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The Artisan Soda Trend Gains Momentum

Restaurant consultants at Baum + Whiteman predicted that 2014 would be the year of the artisan soda. Given the popularity of at-home machines like SodaStream and with Starbucks launch in June of a new line of “handcrafted” sodas, it looks like they were right.  After piloting the products in Atlanta and Austin last year, the coffee giant rolled out a trio of summer sodas in the US that resurrect retro flavors with Spiced Root Beer, Golden Ginger Ale and Lemon Ale.

Freshness and originality are becoming increasingly important buying factors for today’s restaurant-goers. Operators have continued to bolster their drink programs with premium water and craft-soda options, which offer customers a more enhanced beverage experience than traditional mass-market picks. As restaurant operators have worked to develop their own Artisan sodas they have found that it all starts with the water.

The right Artisan water system can meet the challenge of dispensing consistently clean, cold and long lasting carbonated water. Designed with a patented cold carbonation process, the Crysalli Artisan Water System delivers longer lasting carbonation, about twice as long as a cold plate carbonation system while using about half the CO2. Generating smaller bubbles, Crysalli water not only presents well, it absorbs more aroma molecules than large bubbles, so you get silky smooth water dispensed at an average of 36˚F.

The Crysalli CR-UCM2

Crysalli under counter units even have the capability of supporting multiple dispensing towers. This gives restaurant operators the ability to create self service Artisan Water Stations in the dining room, while also giving their Mixologist staff the ability to create “handcrafted” sodas behind the counter. Multiple water filtration options for the Crysalli systems come from the most trusted name in water filtration, Pentair/Everpure. They feature the Everpure 4FC (EV9692-21) long life mechanical filtration filter that removes off tastes, chlorine, odors, colors and particles as small as half a micron from the water while retaining the essential minerals in the water for great flavor profiles and carbonation.  For more information on Crysalli Artisan Water please call our team at 800-942-7873 or enter your question below. Get our Newsletter!! Ask us a question!    

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Point of Use (POU) or Point of Entry (POE)?

Do you ever get confused about all the different types of water filtration systems and which one you should use? Well don’t worry. We can help eliminate some of that confusion. Here are some things you should know to help you understand more about water filtration. There are essentially only two principle locations for installing water treatment systems. Which of the two systems you need depends upon what you hope to accomplish. One is Point-of-Entry water treatment (POE), the other is Point-of-Use water treatment (POU). What’s the difference? Picture the water supply where your local municipality or other supplier delivers water to your house, office building, factory, plant or other facility. At the point where the supply enters the building, it’s connected to a water meter. Your side of the meter is your responsibility and expense. You might be stuck with the water as delivered, but you don’t have to like it or settle for its quality (or lack of quality). There are a lot of POE and POU systems that can help you improve the quality of water before you drink it, cook with it or bathe with it. A Point-of-Entry water treatment system is installed on your side of the meter with the express purpose of treating all of the incoming water before it goes into the individual supply lines that feed your laundry, bathrooms (including toilets), dedicated outside faucets and others as well as your kitchen. POE systems often include softeners, large bed carbon filters, and some systems which are specifically designed to remove (or trap) sediment, foul tastes and odors. POE systems are sometimes considered pre-filters. A Point-of-Use water treatment system is installed in an individual source line ahead of any or all of the building’s taps, faucets or other dedicated outlets used to dispense water for drinking, cooking or bathing. Good POU systems are often expected to capture whatever escapes the POE system.

So once you figure out if you want a POU system or a POE system, the next step is getting a water test done. We can help you with this! After we test your water and once we receive the test results back we then recommend a course of action and what water filtration would best benefit you.  If you are interested in getting your water tested or have more questions about what filtration systems will work best for you, please contact us at 800-942-7873 or ask us a question below! We are here to help! Click here to ask a question!
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How Often Do I Change My Water Filter?

One of the most common questions we hear from our customers is in regards to how frequently a water filter cartridge should be changed. Whether it’s a standard sediment or carbon filter, every customer has one key priority in mind: How Long Will I Have Dependably Clean, Great Tasting Water? In other words, how can I be sure that my filter is still reducing the impurities that can impact the flavor of my water? Our standard answer: It depends. The frequency of filter changes depends upon your water quality and your water usage. For example, if there are a lot of sediment particulates in your water, then you will have to change your filters more frequently than someone with little to no sediment. If you are a large restaurant consuming large amounts of water a minute or a hospital with large ice machines, then your usage will demand more frequent filter changes. Having said that, we suggest replacement schedules that are generally as follows: Everpure High Flow CRS Quad MC2 System The most common Everpure Filtration System, mainly seen in the back of the house of restaurants should be changed every 6 months, or every 36,000 gallons. The EC210 prefilter, to the left of the MC2 filters, should be changed more frequently to extend the life of the MC2 filters. We recommend every 3-4 months.       Insurice Triple PF i4000(2) System w/ 20″ Prefilter For water filtration on ice machines, sometimes it can be difficult knowing when to change the filters, especially if you see no difference in the ice. But even if the ice is fine, deep inside the machine inches of scale can be forming and ruining your machine. That’s why it is important to keep a filter change out schedule. We recommend every 6 months or however many gallons are specified on the water filters. For the system pictured to the left, the Insurice Triple PF i4000(2), change those filters every 36,000 gallons of use. Again, changing the prefilter will give your primary cartridges longer life. You should also replace your water filters whenever you notice a decline in performance, whether it is a drop in flow rate and/or pressure, or an unusual taste in the water. You should also, per the CDC, replace your water filter after any boil water advisory alert is lifted in your area. Remember: taste and odor may tip you off to the presence of chlorine in your water, but most contaminants are tasteless and odorless. For the benefit of our customers, we have set-up automatic electronic reminders that are sent when we see that their filters are due to be replaced, based on order history.  We can even set-up Auto-Ship for customers that know they will need water filters by a certain date, but may not remember to place an order. If you have a water filter or filter model not included in the list above, and have a question regarding how often you should replace your filter, I invite you to submit a question below or call our team at 1-800-942-7873. Click here to ask us a question!

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The Best Espresso in Town!

Every single morning before arriving to work, Amy stops by her local Starbucks and orders her usual venti latte. They know her there by name and are happy to send her on her way with her triple espresso shot drink. Amy said that her morning espresso kick starts her day and without it, well, you would probably find her half asleep at her desk, struggling to focus on her work.

Espresso can be a vital part of someone’s day, like Amy. Did you know that over 55% of the US drink espresso? That percentage is equivalent to 150 million people! That’s A LOT of espresso! 

Did you also know that Espresso is 90% water! It is a key essential ingredient in espresso preparation. So having a water filtration system becomes a must, especially in areas with hard water. Not having filtered water will affect the taste of your espresso as well as the lifespan of your equipment.  So what is the best water filtration system for your espresso machine?   Well, here’s a couple options to consider: The Claris System 5-Stage Filtration Process

  • Pre-filtration
  • Carbonate hardness adjustment
  • Fine filtration
  • Highly efficient carbon block removes harmful contaminant and unpleasant odors and tastes
  • Solid membrane filter removes particles down to 5 micron for highest equipment protection
  • Operates in vertical or horizontal position

 

3 -Stage Blending: Softens, Buffers, and Filters Water
  • Utilizes ion exchange resin with buffering capabilities and high capacity coconut carbon filtration
  • A small amount of carbon filtered water bypasses softening resin to allow proper initial hardness. 
  • Buffering prevents water from becoming too acidic. 
  • It also reduces hardness in water that can cause minerals to build-up in espresso equipment. 
  • It also reduces chlorine, off tastes and odors. Cartridge replacement is simple, quick and clean. 
*The QC7I-Twin ESO7 System is pictured to the right.
Depending on your espresso machine and water quality needs, your commercial water filtration system may differ. Give us a call and we’ll be glad to help you in sizing the right system.
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Confused About Carbon?

Confused about which carbon filter to use? Don’t worry! You’re not alone. Here are a few choices when considering which carbon filter to get. Granular Activated Carbon (GAC) cartridges effectively reduce unwanted tastes, odor and chlorine taste & odor from your drinking water. They are designed to allow maximum contact between the water and carbon, ensuring maximum adsorption. The cartridges pictured to the left are the Pentek GAC cartridges. The construction of these cartridges allow water to enter at one end and pass through the entire length of the carbon bed before exiting the other end of the cartridge, while an internal expansion pad minimizes channeling or bypass. Before the water exits the cartridge, a 20-micron post filter helps reduce carbon fines and other suspended particles from the filtered water. The post-filter is permanently fastened to an innovative support basket ensuring that it is firmly secured and eliminating any potential for bypass. GAC Series cartridges are available in a variety of sizes and flow rates, and effectively provide good general-purpose drinking water filtration.     Carbon block cartridges are manufactured using a patented process that yields a cartridge with a nominal 5-micron filtration rating, high dirt-holding capacity. A high porosity design helps prevent the cartridge from plugging before its adsorption capacity is exhausted, maximizing the utilization of the carbon while maintaining low pressure drop. The cartridges pictured to the left are Pentek’s EP carbon block filters. They are protected by Endurawrap®, a uniquely formulated polyolefin bilaminate pre-filter, designed to significantly increase the useful life of the cartridge by trapping sediment that typically plugs carbon block cartridges. EP Series cartridges are manufactured entirely from FDA-compliant materials making them an ideal choice for a wide range of residential, food service, commercial and industrial applications.       Coconut based carbon block cartridges are highly effective at reducing unwanted taste & odor and chlorine taste & odor from potable drinking water, and they are equally effective at reducing fine sediment. Coconut based carbon block cartridges are manufactured using a patented process and are made from a water-washed, coconut-carbon formulation. This process and media yield a cartridge with high chlorine taste & odor reduction capacity. The cartridges pictured to the left are Pentek’s CEP-10E and the CCBC-10. They are protected by Endurawrap®, a uniquely formulated polyolefin bilaminate pre-filter, designed to significantly increase the useful life of the cartridge by trapping sediment that typically plugs carbon block cartridges. They are an ideal choice for a wide range of residential, food service, commercial and industrial applications. They also make excellent polishing filters or pre-filters in applications requiring fine filtration and high capacity. For more information about which carbon is best for you, call us at 800-942-7873!