McDonald’s really wants you to drink its coffee! The fast-food giant is battling against Starbucks, Taco Bell and Dunkin’ Donuts to capture a greater share of the breakfast market. But can the burger chain reinvent the wheel when it comes to coffee? And can the public embrace coffee from a place that serves McNuggets?
Here are five ways McDonald’s is ramping up their coffee game:
-
1. Free coffee, again.
-
2. McCafe to hit grocery store shelves.
Like Starbucks and Dunkin Donuts, McDonald’s has decided to expand its coffee offerings to the home brewer. Next year, fans of McCafe will be able to buy the burger chain’s signature roasts in grocery stores. According to the LA Times, McDonald’s will offering several roasts including breakfast blend, decaf, and French in 12-ounce bags and ready-to-brew pods.
-
3. Jumping on the Pumpkin Spice bandwagon.
-
4. Expanding pastry offerings.
What makes good coffee even better? How about something sweet on the side. Last year, Starbucks acquired La Boulange bakery in an effort to boost premium snacks and pastries. This year, McDonald’s began testing mini bundt cakes in select Florida markets. The little cakes come in three varieties: classic cinnamon coffee cake, lemon and double chocolate.
-
5. Amped up fruity drinks.
Fresh, flavorful…and healthy? McDonald’s has tried to capture the non-coffee cafe crowd with a range of fruit smoothies and fruit iced teas. This is similar to Starbucks Shaken line.




































Our Healthcare team recognizes the importance of properly treated water and its impact on the health safety and comfort of patients and staff. Great tasting and safe water contributes to the hospital’s image and helps reassure patients that their needs are a priority. Our water filtration solutions can help you address the issues you typically face when dealing with water treatment at a medical facility. Filter Pure can help you maintain and protect your water-using equipment with the best brand in the business,
What is the secret to brewing a great cup of
So, before you invest tons of money in your coffee equipment, check your water quality! If the water is bad, the coffee will be bad. Whether you are a large restaurant or a tiny coffee shop, the water you are using will affect not just the taste of your coffee, but your coffee equipment as well. 
Could it be that 
In 1957, Tested Appliances Company changed its name to Everpure. Then in 1963, Everpure moved its headquarters to Oak Brook, Illinois to work directly with McDonald’s Corporation to perfect a water filter system for all of its stores. That collaboration led to the T-9 water purifier that was rolled out into all McDonald’s restaurants in 1966. In 1967, Everpure developed a unique form of microscopy purification, the Micropure multi-fold multiplexing filter body, with pre-coat technology. This technology completely revolutionized the water treatment industry.
Ever wonder what “MC2” stands for? “McDonald’s Cold”, the 2 stands for an even newer Everpure innovation AgION silver, ion antimicrobial. AgION antimicrobial in the filter means that even if your employees forget to change the filter, the AgION will kill any bacteria accumulating within the filter. So now you know why a McDonald’s Coke tastes like a Coke right out of the can.
Water is 87% of McDonald’s soda and the MC2 filtered water is what makes it so delicious. At a ½ micron rating, both NSF 42 and 53 this filter even takes cysts like cryptosporidium and giardia out of the water. What it really means is that the restaurants that “LOVE” their customers, like McDonald’s, use the greatest filter ever made to insure that the consistent quality they want their guests to enjoy is delivered. For more info on the greatest water filter ever, the MC2, contact us at 800-942-7873 or click the link below to ask us a question!
The most common filtration need with cafeterias and concession stands is their combination units, serving soda and ice. To make sure these units are serving delicious ice cold beverages,
The filter on this system, the