The truth is, Filter Pure and Pentair/Everpure have filtration solutions that give you more than just great-tasting water. Our filtration systems also extend the life of your water-using equipment. We can show you how custom-configured filtration can add years of service to those expensive foodservice systems. Equipment damage is just one of the unfiltered truths that is costing you money. Your combi-oven or ice machine might look nice and shiny and well kept on the outside, but take a look inside. You might be surprised at what you find. For instance: • Limescale – this winter wonderland of calcium will buildup on heating elements and boilers, slowly choking the life of your combi-oven. 
• Particulates – these little soldier of sediment and debris might be small, but when they join forces their only mission is to clog system lines and tubing. 
The taste and quality of your water is important to us, but we know the damage that unfiltered (or poorly filtered) water can cause on your water-using equipment. Don’t let limescale, corrosion, or particulates break you down. Let us break THEM down with our water filtration systems. Let us know how we can help. Call us at 800-942-7873.
What is the secret to brewing a great cup of 
So, before you invest tons of money in your coffee equipment, check your water quality! If the water is bad, the coffee will be bad. Whether you are a large restaurant or a tiny coffee shop, the water you are using will affect not just the taste of your coffee, but your coffee equipment as well. 
Let me introduce to you 
Could it be that 
In 1957, Tested Appliances Company changed its name to Everpure. Then in 1963, Everpure moved its headquarters to Oak Brook, Illinois to work directly with McDonald’s Corporation to perfect a water filter system for all of its stores. That collaboration led to the T-9 water purifier that was rolled out into all McDonald’s restaurants in 1966. In 1967, Everpure developed a unique form of microscopy purification, the Micropure multi-fold multiplexing filter body, with pre-coat technology. This technology completely revolutionized the water treatment industry.
Ever wonder what “MC2” stands for? “McDonald’s Cold”, the 2 stands for an even newer Everpure innovation AgION silver, ion antimicrobial. AgION antimicrobial in the filter means that even if your employees forget to change the filter, the AgION will kill any bacteria accumulating within the filter. So now you know why a McDonald’s Coke tastes like a Coke right out of the can.
Water is 87% of McDonald’s soda and the MC2 filtered water is what makes it so delicious. At a ½ micron rating, both NSF 42 and 53 this filter even takes cysts like cryptosporidium and giardia out of the water. What it really means is that the restaurants that “LOVE” their customers, like McDonald’s, use the greatest filter ever made to insure that the consistent quality they want their guests to enjoy is delivered. For more info on the greatest water filter ever, the MC2, contact us at 800-942-7873 or click the link below to ask us a question!