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Reduce your utility and maintenance costs by improving your water quality!

Regular preventative maintenance is necessary to keep your facility running efficiently and performing to its maximum capability. However, you may have also experienced some unnecessary visits, visits that could have been avoided by controlling one of the most common commodity items: water. Water not only has an effect on utility bills, but it can also be the source of unnecessary maintenance. How often is a service company performing ice machine cleanings? Or descaling a piece of espresso or steam equipment? Controlling your water quality can help to optimize the number of service calls. Equipment that heats or chills water can be the largest source of service calls, and this is often due to varying water quality. Ice machines, especially those that are high-volume, are particularly prone to scale buildup and other water related problems. Steam and combi ovens are also very prone to equipment failure and maintenance from water quality issues. While there have been great advancements in cooking technology over recent years, some of these technologies, like boiler-less combi ovens, make good water quality even more vital. Ovens that use steam are especially susceptible, as any contaminant in water is left behind when the oven turns water to steam. While a service company is vital to maintaining operation, you may also want to ask about how controlling influent water quality may help reduce the number of reactive service calls in your operation. You may even be able to reduce the number of preventative maintenance checks on their current schedule. Controlling influent water quality can be as simple as installing a water treatment solution. There are a number of ways to control water quality, including traditional filtration, softening and reverse osmosis.

• Filtration – Although traditional filtration will not remove hardness and TDS by itself, many filtration companies add phosphate to prevent the precipitation of scale on heating and cooling elements.

• Softening – Softening handles hardness by replacing the calcium in water with sodium. By replacing calcium with sodium, scale, a combination of sodium and carbonate, is prevented from forming

• Reverse Osmosis (RO) – RO removes hardness from water using membrane technology. Dissolved minerals are removed from the water and sent to drain, leaving nearly pure H20.

To learn more about the benefits of improving water quality in your facility please call us at 800-942-7873 or send us an email with your questions toinfo@filterpure.com.

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WIN A FILTER PURE YETI 50 TUNDRA COOLER FOR THE 4TH OF JULY!

For more details send us an email to info@filterpure.com or call our team at 1-800-942-7873 and have a very Happy Fourth of July!

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Memorial Day marks the beginning of the 2016 Commercial Ice Season.

The 2016 Memorial Day holiday period is defined as this coming Thursday, May 26 to Monday, May 30 and marks the beginning of the Commercial Ice Season. The majority of ice for consumption and refrigeration is purchased in the summer, nearly 80 percent between Memorial Day and Labor Day, according to the International Packaged Ice Association. According to the new AAA / IHS forecast more than 38 million travelers will hit the road during the 2016 Memorial Day holiday period, an increase of 1.9 percent over 2015. The 38 million travelers will be the most since 2005 and the second-highest total on record.

The total is 10.7 percent above the post-recession average and nine percent above the average since 2000. With record temperatures and record demand from record thirsty tourists expected in Florida this year, you can expect commercial ice machine/s to be working overtime and Everpure Ice Machine water filters are ready help. Now is the best time to order replacement water filters.  These filters are critical in making sure your machine not only produces the freshest, cleanest tasting ice, but also so that it runs efficiently and doesn’t use more energy than necessary.

This year’s lineup includes;

EV9612-22 Insurice i2000   Rated capacity of   9,000 gallons.
EV9612-32 Insurice i4000   Rated capacity of 12,000 gallons.
EV9693-31 Insurice 4FC-S Rated capacity of 15,000 gallons.
EV9692-71 Insurice 7FC-S Rated capacity of 25,000 gallons.

For Slime issues;

EV9606-01   7SI  Rated capacity of 25,000 gallons. The 4SI is also now available with a capacity of 15,000 gallons. Protect your Ice machines superior performance, NSF Certification and Warranty. For more information on “Perfecting Your Ice” check out this blog on perfecting your ice;

Perfect Ice

If you have a question regarding how often you should replace your filter/s or not sure about the filter system that you have please email your questions and a picture of the system to info@filterpure.com or call our team at 1-800-942-7873 and have a very Happy Memorial Day!

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Filter Pure Systems to support the 9th Annual Florida Buildings Engineering & Facility Maintenance Show! Wednesday April 13th, 2016!

You’re invited! Stop by and see us in booth 902!  We are the South East Master Distributor for Pentair Food Service products including Everpure, Everpure Marine, Costguard, Pentek, Shurflo, Pentair Industrial, Harmsco, Hydrotech/Canature, Pura, Sterilight, Trojan, Viqua, John Guest and Crysalli Artisan Water.   Supporting the Tampa Bay Area for over 35 years, we have grown to become a recognized leader in quality, reliability, and innovation in water treatment, serving companies like Coca-Cola, Walt Disney, McDonalds, Dunkin Donuts, the U.S. Military, and many more. For more information please call us at 800-942-7873 or email us at info@filterpure.com

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Are you attending the 28th Annual SCAA Exposition at the Georgia World Congress Center in Atlanta this weekend?

Stop in and see us in booth 703. The show runs from this Thursday April 14th– through Sunday the 17th. Come review the entire Pentair/Everpure line of softening, filtering, buffering  and/or reverse osmosis water treatment systems designed to provide consistent high quality  Espresso, Coffee and tea beverage water solutions including;

Everpure Espresso and Cofffee Solutions;

The ESO7, EV9607-25 (ESO stands for Espresso, the 7 just means the size of the filter cartridge) is a three-in-one system providing filtration, scale prevention and buffering/softening of  the water. The water retains enough mineral to bring out the espresso flavors. The ESO7 will take care of up to 5,300 grains of hardness or at 8 grains of hardness will generate 511 gallons of espresso before it will need to be changed.

The Claris XXL, EV4339-14, unit will give you the same great 3 in 1 filter but also give you the ability to generate 2,910 gallons of espresso, ( at 10 grains of hardness) but also has an adjustable DUOBLEND™ bypass valve that allows for a more precise adjustment of carbonate hardness. Either system is quick to install, easy to handle and fast to service. The New Claris Ultra is the world’s first filter cartridge to combine mineral reduction and corrosion protection within one compact unit. As a result, Claris Ultra delivers the very best quality water for hot drinks and ice machines while also preventing scale formation in machines and inhibiting corrosion of materials across the widest range of water hardness levels. This breakthrough is achieved by using new patent pending water conditioning technology; in effect a highly engineered water conditioning system that uses the synergetic effect of mineral adaptation and mineral stabilization, all within one compact filter package. The result is optimum water mineral extraction, retaining the necessary minerals for a pleasant flavor and proper extraction of the coffee bean and grind, while minimizing the minerals that lead to limescale. Everpure’s Claris Ultra filter range has successfully addressed the challenge of finding the right balance between protecting an operation’s investment and capturing the desired quality of brewed coffee, espresso, other hot drinks and ice cubes.

Everpure has also developed an entire series of Blended MRS, Mineral Reduction System Reverse Osmosis units. From the MRS20, (20 stands for 20 gallons made per day), EV9797-, up to the MRS600HEII, (600 gallons made per day), EV9970-54. One of the most popular for the coffee and espresso application is the EV99-17. Note that all of these solutions require a storage tank.

These systems can be sized to fit one piece of equipment or all of the coffee, espresso, beverage, etc..equipment that you are using to insure that the water you are using will protect your equipment from whatever changes occur within your water supply and provide the perfect water and ice for your coffee and espresso beverages. Not sure of what system would work best for your operation. Give us a call at 800-942-7873 or email us at info@filterpure.com.

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Filter Pure Systems, Inc. to support the 2016 IPPExpo,come see us in booth A3224 !

Come see us in booth # A3224 as exhibitors at this year’s International Production & Processing Expo, January 26-28, 2016 at the Georgia World Congress Center in Atlanta, Georgia to learn more about protecting your livestock and equipment! Water is a critical nutrient for livestock and poultry. As with feed ingredients, livestock water should meet the nutritional needs of the animal. An adequate and safe water supply is essential to the production of healthy livestock and poultry. Substances that originate on livestock farms and often contaminate water supplies include nitrates, bacteria, organic materials, and suspended solids. A high level of suspended solids and an objectionable taste, odor or color in water can cause animals to drink less than they should. Filtered water also protects equipment.  For instance with poultry, it means that the drinker nipples do not clog or drip so the birds get water but the litter under the drinkers remains dry. This means, of course, that flocks grow rapidly due to increased hydration and fewer pathogens in the litter. Filtered water means less frequent clogs and better operation of evaporative cooling systems and therefore a healthier environment for the flock. Starting with your specific water test and problem, Filter Pure can work with you to craft a water treatment solution that will insure the quality of water that you want delivered to your livestock. As a Pentair Industrial Distributor we offer a full line of Pentair Industrial and Pentek water filter and treatment solutions including filtration, softening and reverse osmosis.
At FilterPure Systems, Inc., our experts will work with you to manage your supply of filtration products to ensure that your animals have clean and healthy water.

  • One to two week average lead time for cartridges and bags
  • Three to six weeks average lead time for larger parts
  • Rush ordering is available!
  • In stock parts may be shipped OVERNIGHT upon availability.
  • Expedited shipping is also available for customized orders.

Contact us today to place an order or email your inquiry to info@filterpure.com. For immediate assistance, call us at 1-800-942-7873!

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What Causes Limescale Build Up?

What is scale? As rainfall descends, it picks up CO2, which makes water slightly acidic. By the time it reaches the earth, it is now a natural solvent. As it seeps down to the underground aquifers, it dissolves mineral along the way, becoming “hard.” Hard water is generally concentrated with four hard minerals: calcium, magnesium, carbonate, and sulfate. Every water supply has some dissolved mineral content.How does scale form? When energy is applied to hard water, the minerals can drop out of the solution and settle on surfaces. This is called scale, the most common of which is limescale. These minerals can form a hard crust that can cause many problems with equipment, from clogging to increased energy requirements. To understand the process that allows dissolved mineral content to rebuild solid rock, it is important to understand the condition of pH. The scale for pH is measured from 0.0 to 14.0, with 7.0 as a perfect neutral. In general terms, water supplies with a pH below 7.0 have a greater acid content and tend to dissolve rock into minerals. Water supplies with a pH above 7.0 have a lower acid content and tend to build mineral scale. There are two key conditions for scale formation:

  • The pH level must be neutral or above
  • There must be an energy transfer, cooling or heating, to act as a catalyst.

How does scale affect water-using equipment? Mineral deposits such as limescale create major problems for foodservice operators with ice, coffee, espresso, steam and warewashing equipment. Mineral scale can clog tubing and small orifices, coat heating and cooling elements, and result in increased detergent usage. Scale also causes reduced energy transfer and efficiency loss, resulting in increased energy demands for cooling or heating, and increased operating costs. Many water-using appliances, from coffee brewers to ice makers, are susceptible to limescale build-up. Steamers and combi ovens are among the most susceptible. As water boils and evaporates, minerals remain and become concentrated. Because of these high concentrations, steamers can require frequent deliming—an acid cleaning process that removes mineral scale. This process is harsh to the equipment surfaces and decreases equipment life. Freezing water can also cause scale to form. Commercial cuber-type ice makers require more service to correct scale build-up than any other equipment commonly used in foodservice. Like steamers, commercial icemakers leave a high concentration of minerals as most of the water becomes ice. The resulting residue is a murky mixture full of sediment and growing crystals that restricts tubes, fouls pumps, clogs orifices, scores valves, and causes ice to hang in clumps. Fortunately, scale growth can be reduced by adding small amounts of polyphosphates to water. Polyphosphates are completely safe and nontoxic, and many occur naturally in foods or are added during processing. They are also used in the treatment of drinking water to combat corrosion and scaling. Most scale-producing situations can be resolved more effectively with a point-of-use water treatment system that couples fine filtration and a polyphosphate feed. Fine filtration reduces particles that act as nucleation sites for scale formation. These particles speed up the scaling process and can add as much as 60 percent to the weight of the scale, depending on the particles in the source water. Filter Pure provides many systems meeting these specifications for home use, vending and office applications, and commercial foodservice. Types of scale The appearance of scale varies infinitely and depends on the impurities that are present in the water. For example, pure limescale is pure white, but sediment and turbidity due to dust, dirt and mud may color it. Common contaminants have these color properties: Treating scale There are three methods for reducing scale:

Information provided by Everpure
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Water Filters Vs. Water Softeners – Which Do You Need?

Depending on where you live, your drinking water may need some type of filtration, but which is right for you? Do you need a water filter or a water softener? What if you need both? How do you know which one is right for you? Well, to answer these questions, let’s take a look at what water filters and water softeners do, then you can decide on the best solution for you and your family’s water filtration needs:

Water Softeners

So, what exactly does a water softener do and why do you need it? Well, simply, they soften hard water. Hard water is full of minerals and deposits such as calcium and magnesium. Although no harm will come to you from hard water, it’s nightmare for cleaning showers, tubs and causes problems for pipes and plumbing fixtures. By using a water softener, you will break down the hardness or materials in the water. Different softeners use different methods including: ion, electrical and magnetics. It’s best to get your water tested to find out for sure, if you have hard water. Then decide on what method works best for you.

Water Filters

Without purifying our drinking water, you could consume things that contribute to disease and illness. To prevent this, most water treatment facilities employ chemicals such as chlorine to treat the water. This, however, introduces new problems for us. I mean, you would you want to drink something that resembles the water in a swimming pool? I didn’t think so. So counter this, there’s water filters. Basically, water filters take out all the bad things in your water like the chlorine and other chemicals – leaving you with clean tasting and smelling drinking water. The most common filter is a carbon-based filter – it can remove the majority of chemicals in your water.

What’s Best For Your Water?

For many a water filter is all they will ever need. For others, a water softener plus water filter is a requirement. Remember how we said to test your water? Well, if you find out you have hard water, it’s best to get yourself a combination filter and softener to clean out the impurities in your drinking water. Otherwise, stick with a single water filter for your water purification needs.